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Candied pistachio, Aleppo pepper, olive oil, naan (V )
baby kale, pancetta, sweet potato, local apple, walnut, aged cheddar, cider vinaigrette (GF)
heirloom potatoes, green olive, feta, harissa aioli (GF)
Brussel sprouts, jalapeno hot sauce, sweet potato puree (GF)
Heirloom beans, sauteed greens, mustard jus (GF)
Cap and Petal mushroom ragout, cashew ricotta, nutritional yeast (V)
Date cake, pear compote, marshmallow (Veg)
dark chocolate, rye, raspberry ice cream (Veg)
